If you’re on the lookout for a wholesome, high-protein, and easy-to-cook breakfast, Sattu Chilla by Renu Dalal is just what you need. This simple, traditional Indian savory pancake is packed with nutrition, flavor, and versatility — the kind of recipe that brings together health and taste in every bite. 🌾 What is Sattu? Sattu is […]
Continue ReadingWhen passion meets legacy, it creates magic — and that’s exactly what you experience with Renu Dalal’s cooking. The daughter of the iconic Tarla Dalal, Renu has carved her own unique space in the culinary world by blending traditional Indian techniques with modern, global flavors. Her journey is one of love, creativity, and deep connection […]
Continue ReadingWhen you do something out of the box, the world takes notice — and Renu Dalal is living proof of that. Featured across leading newspapers, lifestyle magazines, and online media platforms, Renu has carved a unique identity as a modern vegetarian chef and cookbook author, continuing the rich culinary heritage of her late mother, Tarla […]
Continue ReadingIn the world of vegetarian cooking, few names shine as brightly as Renu Dalal. Carrying forward the incredible legacy of her mother, the late Tarla Dalal, Renu has carved a distinct niche for herself with her unique blend of innovation, creativity, and heartfelt passion for food. Her book, “Modern & Delicious Vegetarian Recipes,” is a […]
Continue ReadingThere’s nothing quite as comforting as a warm bowl of Sweet Corn and Vegetable Soup | Indo-Chinese Sweet Corn Soup | Healthy Sweet Corn Soup | Easy Corn Vegetable Soup Recipe by Renu Dalal. A true Indo-Chinese favorite, this soup perfectly balances sweet and savory flavors, combining the goodness of corn with the crunch of […]
Continue ReadingWhen passion and innovation blend seamlessly, recognition naturally follows. Renu Dalal’s journey is one that beautifully bridges tradition and modernity. The daughter of the legendary Indian chef and author Tarla Dalal, Renu has inherited her mother’s culinary brilliance — yet she’s crafted a distinct identity of her own in the world of vegetarian cuisine. Over […]
Continue ReadingIn India, fasting—known as Upvas or Vrat—is much more than a ritual of abstaining from food. It’s a mindful practice that allows the body to detoxify, the mind to calm, and the soul to rejuvenate. During these sacred days, food plays an essential role in maintaining energy and devotion. Renu Dalal brings her signature style […]
Continue ReadingWhen creativity meets tradition, magic happens in the kitchen — and Renu Dalal embodies this magic perfectly. Carrying forward the culinary legacy of her mother, the legendary Tarladalal, Renu has created a unique space in the world of vegetarian cooking with her modern and inventive approach. Her trio of bestselling cookbooks — Modern Vegetarian Recipes, […]
Continue ReadingWhen you think of Indian vegetarian cuisine, one name stands out for bringing freshness, creativity, and heart into every dish — Renu Dalal. The daughter of the iconic Tarla Dalal, Renu grew up surrounded by aromas, flavors, and memories that would later inspire her to craft a culinary journey of her own. Having watched her […]
Continue ReadingTil Modak Recipe by Renu Dalal | Easy, Healthy, and Divine Ganesh Chaturthi Sweet Ganesh Chaturthi, the festival of wisdom and prosperity, is incomplete without the traditional Modak, Lord Ganesha’s favorite sweet. While there are many variations—from coconut-filled Ukadiche Modak to chocolate ones—Til Modak holds a special place for those who prefer wholesome simplicity. Brought […]
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